Vegan Gluten-Free Breakfast Ideas

Your search for vegan gluten-free breakfast recipes has ended! This list will give you tons of ideas to make, serve, and enjoy for the entire week! From savoury, healthy, to sweet, there are options for everyone.

Vegan Gluten-Free Breakfast Ideas

When you start out eating vegan, gluten-free or vegan AND gluten-free, you may wonder:

What can I eat for breakfast on a plant based diet?

What do vegans eat for breakfast?

What are some vegan breakfast ideas for on-the-go?

What are some great tasting gluten and dairy free breakfast ideas?

You may also think that your options are limited, like I did, but let me tell you, they are not.

Below you will find a list of gluten-free breakfast foods that all happen to also be vegan.

All of them are also easy to make, delicious, and some of them can be customized to suit your tastes and preferences.

Savoury Vegan Gluten-Free Breakfast Recipes

The recipes below are for those of you who prefer something savoury for breakfast, rather than sweet.

These recipes are super filling and taste amazing (of course 🙂 ). And a bonus with these…they can also be served for lunch or supper, that’s how filling they are!

Southwest Tofu Scramble Breakfast Tacos

Vegan Breakfast Burrito

Vegan Tofu Breakfast Burritos

Healthier Vegan Gluten-Free Breakfast Recipes

For those who prefer to have something on the healthier side, I’ve got you covered, too!

The recipes below are packed with good-for-you ingredients like fruits, granola, steel cut oats, seeds, nuts, and more!

Banana Berry Granola Yogurt Parfait

Apple Spice Instant Pot Steel Cut Oats

Berry Coconut Breakfast Bowl

More healthier vegan gluten-free breakfast ideas:

• Chocolate Banana Coconut Chia Pudding
• Fruit and Yogurt Granola Cups
• Peanut Butter Granola Clusters
• Nut-Free Maple Coconut Granola Clusters
• Coconut Mango Chia Pudding

Sweet Vegan Gluten-Free Breakfast Recipes

Now for those who prefer to walk on the sweeter side, these recipes will definitely satisfy.

I have quite a few waffle and pancake recipes on this website, all are egg-free, dairy-free, and gluten-free (however, some of the recipes have been tested with all-purpose flour, so check out the recipe details for info on that).

Read through all of the recipes out and add those that appeal to your list. Your family will thank you!

Vegan Gluten-Free Waffles

Vegan Gluten-Free Apple Cinnamon Waffles

Vegan Banana Pancakes

Vegan Gluten-Free Pumpkin Pancakes

More vegan gluten-free waffle recipes:

• Vegan Banana Waffles
• Vegan Gluten Free Lemon Blueberry Waffles
• Vegan Gluten Free Gingerbread Waffles
• Vegan Gluten-Free Pumpkin Spice Waffles

More vegan gluten-free pancake recipes:

• Vegan Gingerbread Pancakes (Gluten Free)
• Easy Vegan Gluten Free Pancakes
• Banana Oat Pancakes

I also have many vegan gluten-free muffin recipes for vegan breakfast ideas for on-the-go.

And for special occasion breakfasts and brunches (or just for any time!) I also have other sweets like doughnuts, banana bread and scones that I know many of you like to enjoy at breakfast.

Smoothies and Juices

Most of my weekday breakfasts are smoothies, mostly because they’re quick to throw together and because they pack a good nutritional punch, depending on the ingredients used.

I also like to have freshly made juice alongside other breakfast foods if I have the time to make it, so I’ve included some juice recipes for you as well.

Blueberry Pineapple Smoothie

Beet Carrot Apple Juice

More smoothie and juice recipe ideas:

• Berry Beet Ginger Smoothie
• Cherry Berry Coconut Limeade Smoothie
• Cranberry Apple Beet Smoothie
• Peach Berry Smoothie Bowl
• Tropical Pineapple Orange Mango Juice

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With all of these recipes, I hope you see how easy it is to find vegan gluten-free breakfast recipes to suit your tastes and that it shows you that breakfast never has to be bland or boring!

If you make any of my recipes, I’d love it if you’d share a picture with me on Instagram (you can find me here: @delightfuladventures) or leave a comment below letting me know which recipe you tried and what you thought of it!