This post, that’s filled with delicious ideas for allergy-friendly, nut-free snacks and treats you can buy at the store, is sponsored by Mambo Sprouts for #LiveFreeFrom month. As always, all opinions in this post are my own.
Vegan gluten-free lemon blueberry scones that pair up perfectly with your tea or coffee at breakfast and brunch. They can also be made just vegan, instructions for both ways are included.
Crunchy peanut butter granola clusters that you’ll be craving in the middle of the night. Don’t ask me how I know… 🙂
Give in to your deepest chocolate cravings with this rich chocolate banana cake that’s loaded with chocolate chips…inside and out! No one will know this cake is vegan AND gluten-free!
Delicious vegan Smoky Lentil Sloppy Joes that can be made in your Instant Pot, slow cooker, or on the stovetop. Instructions for all methods are included below!
The classic flavour combo, chocolate + peanut butter, join forces in these delicious and easy-to-make chocolate chip peanut butter oatmeal bars!
Easy gluten free vegan carrot muffins that are loaded with shredded carrots, raisins, walnuts, and spices. They’re very similar to carrot cake…but without the icing!
Maple doughnuts that can be made vegan OR vegan and gluten-free! The spices and the maple-glaze make these baked doughnuts extra special and perfect to bake up for a special treat.
An easy recipe for gluten-free vegan Mini Chocolate Chip Muffins that you can have ready in under 30 minutes! They’re perfect for lunch box snacks and after school snacks!
Easy-to-make, ultimate fluffy vegan banana pancakes that will become a new family-favourite breakfast. They can also be made gluten-free, details are below!