This shortcut vegan Bolognese is made with lentils and pantry staples that you probably already have on hand. It’s a filling, flavourful, family-friendly meal that you can have on the table in just under 30-minutes…and it’s SO easy to make! I was asked to take part in Purolator’s Tackle Hunger… [Continue Reading]
Gluten Free Blueberry Crisp
Warm, sweet, juicy blueberries fill every bite of this tasty, summery dessert. What’s not to love about that?! This easy-to-make gluten-free blueberry crisp is topped with a slightly sweet, crumbly oat topping, it’s vegan, and it can be made with either fresh or frozen blueberries. Read on to learn how… [Continue Reading]
Vegan Quinoa Chili
Easy vegan quinoa chili loaded with good-for-you ingredients! This recipe is quick to make (it comes together in under 30-minutes!) and it’s perfect for a quick dinner or as a make-ahead lunch. I mentioned in my Mango Coconut Chia Pudding recipe how DK Publishing sent me a few vegan cookbooks… [Continue Reading]
Gluten-Free Blueberry Pancakes
You and your family will love these fluffy, light, and delicious gluten-free blueberry pancakes (they’re also vegan!) that will surely become a new breakfast and brunch favourite. To make these classic pancakes, all you need is a few simple ingredients and under 30-minutes. What can be better than starting your… [Continue Reading]
Coconut Mango Chia Pudding
Who’s up for an easy-to-make, naturally sweetened recipe for creamy coconut mango chia pudding? You just need four ingredients to make it and it can be served as a snack or for breakfast! Who can say no to that?! A little while back, DK Publishing reached out to ask if… [Continue Reading]
Cinnamon Sugar Vegan Doughnuts
Soft, fluffy, baked vegan doughnuts flavoured with warm cinnamon and nutmeg. They’re also coated with a layer of cinnamon and sugar. Doesn’t that sound perfect? And one more thing…you can also make them gluten free! I’ve included instructions on how to make them both ways below. Cinnamon Sugar Vegan Doughnuts… [Continue Reading]
Vegan Gluten Free Blueberry Muffins
Fluffy vegan gluten free blueberry muffins loaded with sweet, juicy blueberries. These classic muffins are very easy to make, they’re moist, you can use fresh or frozen berries, and of course, they’re delicious! Not long ago, I put together a post that featured all of my recipes for vegan gluten… [Continue Reading]
Gluten Free Sweet Potato Bread
A little piece of unsolicited advice from me…you must try this recipe for vegan gluten free sweet potato bread! It’s loaded with chocolate (or the add-in of your choice!), warm, fragrant spices, and lots of flavour. Not only is this recipe easy to make, it also makes a welcome addition… [Continue Reading]