Silky, decadent, melt-in-your-mouth, no-tofu vegan chocolate pie that is also soy-free, nut-free, and dairy-free! All you need to make this easy, impressive, no-bake vegan dessert is four ingredients and a few minutes. Use a homemade or store-bought pre-made crust (regular or gluten-free). Your guests will be impressed with this creamy, mind-blowing treat that’s easier to make than you may think.
Add the chocolate chips to a heatproof bowl. Set aside.
Add the coconut milk to a small pot. Heat over medium-high heat until steam is coming off the top, don't let it boil.
Pour the steaming coconut milk into the bowl with the chocolate chips. Place a plate over the bowl and let it sit for 5 minutes.
Once 5 minutes have passed, add the vanilla and whisk the mixture until the chocolate has fully melted and the mixture is thick and smooth.
Carefully pour the chocolate mixture into the pie crust and then carefully transfer it to the refrigerator and chill for at least 6 hours.
After the chill time has ended, remove from the refrigerator, slice and serve plain or with garnishes like dairy-free whipped cream, fresh fruit or berries, chocolate shavings, etc. (See above for more suggestions)
Notes
Please read all of the information and FAQ info above, as well as the notes below before making this recipe.
Full-fat canned coconut milk must be used for this recipe, don't use light or the type that needs to be refrigerated that comes in a carton.
Make my vegan pie crust or my vegan gluten-free pie crust for this recipe and make sure it's fully cooled before adding the chocolate pie filling. If you don't want to make your own crust, you can purchase a pre-made vegan graham cracker crust or a chocolate cookie crust, both work well with the chocolate filling.
Cover and store leftovers in the fridge for up to five days or freeze well-wrapped individual slices in a container or freezer bag for up to one month. Thaw in the refrigerator overnight.
Calorie count is for 1 slice of 8 made using my easy vegan pie crust and does not include any toppings or garnishes. Nutrition data is only to be used as a rough guide, click here to learn how nutrition data is determined on this website.