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Maple Glazed Almonds

By: Gwen Leron / Published: November 26, 2019 / Updated: December 3, 2019 2 Comments

A jar of maple roasted almonds in a small mason jar.

I apologize in advance for the amount of these maple glazed almonds you’re going to eat when you make them! They’re crunchy, slightly sweet (but not too sweet), and they have a hint of cinnamon and nutmeg that isn’t overpowering, giving these maple cinnamon almonds the ideal balance of flavours…. [Continue Reading]

Vegan Parmesan

By: Gwen Leron / Published: January 25, 2019 / Updated: July 19, 2019 2 Comments

Vegan Parmesan in a spoon on a wood table, a jar of it sits in the background as well as a bowl of spaghetti.

Is there a non-dairy substitute for Parmesan cheese? You bet! 5 minutes and 5 simple ingredients is all it takes to make this easy homemade vegan Parmesan cheese. It’s the perfect cheesy vegan sprinkle for everything! (Seriously, though…EVERYTHING!). I think it’s pretty safe to say that when most people are… [Continue Reading]

Vegan Lime Cheesecake

By: Gwen Leron / Published: January 11, 2019 / Updated: August 16, 2019 6 Comments

Vegan Lime Cheesecake on a plate, plate sits on a brown wooden table.

This easy, no-bake, dairy-free vegan lime cheesecake recipe contains no cashews and is also gluten-free! It’s the perfect creamy, tangy, sweet dessert to end any meal. Whether you’re celebrating a special occasion or you just want to make a dessert to impress, just because, these sweet, but tangy, coconut lime… [Continue Reading]

Vegan No Bake Peach Cheesecake Bites

By: Gwen Leron / Published: August 17, 2018 / Updated: August 16, 2019 Leave a Comment

A No Bake Peach Cheesecake bite on a table with it wrapper peeled down.

Vegan No Bake Peach Cheesecake Bites that are creamy, sweet, tangy and full of juicy, fresh peach flavour. This is the perfect summer dessert to make during peach season! Summer is my favourite time of the year, for many reasons. If you love summer as much as I do, then… [Continue Reading]

Vegetable Vegan Almond Cheese Ball

By: Gwen Leron / Published: December 15, 2017 / Updated: April 19, 2019 Leave a Comment

A cracker with some Vegan Vegetable Almond Cheese Ball spread on it, cracker is sitting on a board with the cheese ball behind it and cut up vegetables surround the cheese ball.

A cheesy vegan almond cheese makes up the base for this savoury, delicious vegetable vegan almond cheese ball that’s great for snacking on or for serving at parties or during the holidays. Back when I made my garlic herb vegan almond cheese spread, I thought that it would also be… [Continue Reading]

Vegan Lemon Strawberry Cheesecake Bites

By: Gwen Leron / Published: August 18, 2017 / Updated: August 16, 2019 4 Comments

Vegan Lemon Strawberry Cheesecake Bites with a bite taken out of it with a fork sitting close by

Not only are these no bake Vegan Lemon Strawberry Cheesecake Bites delicious, they’re also gluten-free, dairy-free, cashew-free and super easy to make! I’ve been curious about vegan “cheesecakes” for a while, because as you may know, I love a good dessert! But the majority of vegan cheesecakes are made with… [Continue Reading]

Garlic Herb Vegan Almond Cheese Spread

By: Gwen Leron / Published: June 2, 2017 / Updated: November 15, 2019 72 Comments

Close up shot of garlic herb vegan almond cheese spread onto a cracker.

An easy recipe for savoury garlic herb vegan almond cheese spread that’s bursting with flavour and can be used in many ways. It’s great on crackers, sandwiches, and as a veggie dip! Confession: I have yet to try a store-bought vegan cheese I like. And that’s not to say that… [Continue Reading]

Hi!I'm Gwen and if you're looking for easy-to-make, delicious plant-based and gluten-free recipes you'll want to make over and over again, you've landed in the right place! Read more...

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